Traditional Roast Beef Dinners,
Saturday evening

Our traditional Roast Beef Dinners have returned to the Branch for the fall and winter season.

Traditional Roast Beef with Potatoes, Seasonal Veggies and Fixings.
Followed by Dessert*

Cost – $24.95 per plate

Reservations required.
Meals are prepared with limited servings. Reservations being taken on a first come, first served basis. We’re guaranteed to sell out fast.

*Special Meal orders based on standard weekly menu will incur additional charges

No meatless option or child’s plate offerings

Call us at 604-738-4142 during branch operating hours by end of Thursday to place your meal and table/seats reservations.